S'More Snack Cake

S’More Snack Cake
Submitted By: The Sensible Cook
AVERAGE RATING: 1vote / 4 Stars

2 ½ cups reduced-fat graham cracker crumbs (about 15 whole crackers)

2/3 cup flour

2 tsp baking powder

¼ tsp salt

3 egg whites

1 cup skim milk

¼ cup + 2 Tbsp unsweetened applesauce

2 Tbsp olive oil

2 ½ cups miniature marshmallows

¾ cup semisweet chocolate chips

Preheat oven to 350°. In a large bowl, blend the graham cracker crumbs, flour, baking powder, and salt. Stir in the egg whites, milk, applesauce, and olive oil, just until blended.  Transfer to a 13 x 9 baking pan coated with cooking spray.

Bake for 12-15 minutes or until a toothpick inserted near the center comes out clean. Sprinkle with marshmallows. Bake 4-6 minutes longer or until marshmallows are softened and lightly toasted. Cool on a wire rack for 10 minutes.

In a microwave, melt chocolate chips; stir until smooth. Drizzle over cake. Cool.

12 servings, each serving has 175 calories, 4 g fat, 31g carbohydrate, 4g protein, 1g fiber

Add Your Comments
and Rate this Recipe here: