Peanut Butter Granola Bars

Peanut Butter Granola Bars

Recipe submitted by: The Sensible Cook
AVERAGE RATING: 1vote / 4 Stars

1/4 cup crunchy natural peanut butter

1/4 cup honey

1 ½ cups rolled oats

1/3 cup golden raisins

1 Tbs. whole-wheat flour

Put the peanut butter and honey in a saucepan and heat gently until melted, about 3-4 minutes. Add the oats, raisins, and flour and stir well until thoroughly mixed and the mixture has the consistency of crumbs.

Pour the mixture into a nonstick baking pan, 9X9 inches, and press in with the back of a spoon. Bake in a preheated oven at 375°for 15 minutes. Leave in the pan until cool, then cut into 9 bars. Leave until completely cold before removing from the pan. The bars can be stored in an airtight container for up to 2 weeks.

9 servings, 193 calories per serving, 5 fat grams per serving 

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