Healthy Recipes, Meal Plans and Grocery Lists
Butterscotch Fruit Salad
Butterscotch Fruit Salad
Submitted By The Sensible Cook
AVERAGE RATING: 5 votes / 5 Stars
1 (4 serving) package sugar-free instant butterscotch pudding mix
1/3 cup nonfat dry milk powder
1 cup canned crushed pineapple, un-drained
1/2 cup water
3/4 cup fat free plain yogurt
3/4 cup fat free whipped cream
2 bananas, sliced
1/2 cup miniature marshmallows
3 Tbsp chopped pecans
In a large bowl, combine dry pudding mix, dry milk powder, un-drained pineapple, and water. Mix well using a whisk. Stir in yogurt. Fold in whipped cream, bananas, marshmallows, and pecans. Spoon into 6 dessert dishes. Refrigerate at least 15 minutes.
6 servings, each serving has 149 calories, 2g fat, 29g carbohydrate, 5g protein, 2g fiber
AVERAGE RATING: 5 votes / 5 Stars
1 (4 serving) package sugar-free instant butterscotch pudding mix
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