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The Sensible Cook

Black Bean & Orzo Salad

Black Bean & Orzo Salad
Submitted By Sarah Ellis
AVERAGE RATING: 6 votes
/ 4.5 Stars

This is an easy side salad!

 

2 cans black beans, rinsed and drained

4 oz sliced black olives, drained

1 medium tomato, chopped

¼ cup green onions, chopped

¼ cup cilantro, chopped

2 Tbsp olive oil

3 Tbsp lime juice

1 tsp ground cumin

¼ tsp pepper

½ tsp salt

1½ cups cooked orzo, rinsed and cooled

3 cups fresh spinach, chopped

 

Mix all ingredients except spinach in a large bowl. Let stand at room temperature for 1 hour to blend flavors. Stir in spinach before serving.  

 

8 servings, each serving has 217 calories, 6g fat, 32g carbohydrate, 8g protein, 5g fiber

 

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